THAI LONG BEANS
£3.99
Long beans, also called long-podded cowpeas or snake beans, offer a pronounced, beany flavor distinct from green beans, ideal for steaming, stir-frying, braising, or stewing.
Description
The long bean, also named cowpea or snake bean, boasts a distinct, non-sweet, pronounced beany flavor, suitable for steaming, stir-frying, braising, or adding to stews.
Shipping & Delivery
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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